Chicken & Vege Soup (family go to meal for winter chills)

0
425

(serves 3-4)

Ingredients

    • 6-8 skinless chicken drumsticks or thighs
    • 6-8 cups chopped veges
    • 1 large onion chopped
    • 6-8 cloves garlic crushed
    • 2-3 sml red chillies(or more for more heat)
    • 2 tsp fresh grated ginger
    • oil to cook
    • salt to taste

Method

Step 1. Heat some oil in a large pot.Sautee the garlic,onion and ginger.

Step 2. Place the chicken pieces in and brown them.

Step 3. Pour hot boiled water to cover the chicken with about 2 inches level above the chicken.

Step 4. Add salt to taste. Let it boil for about 15-20 mins.

Step 5. Add your veges in and cook for another 10-15 mins.

Step 6. Serve with wholemeal garlic pita pkts or rice.

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